I can’t believe I’m already halfway through the week, working really does make the time pass so quickly. I love my job but it is so exhausting! Having said that working with children really is fascinating, we can learn so much from the way children interact with the world.
As you may have realised, today is Wednesday which in my book means WIAW! I know some people are a little bored of this pattern each week but I still really enjoy joining in with the other WIAW participants each week. As I’m slightly moving away from merely blogging my food, Wednesday gives me the opportunity to blog all of my food and have a nose around other people’s eats for the day. I have to admit, I do enjoy taking photos of what I eat…
As always, thank you so much to Jenn over at Peas and Crayons for hosting WIAW, you must check out her blog if you’re a fan of photos of tasty looking food!
Breakfast today was pretty typical. I bet you are all incredibly bored of seeing my breakfast in its many, ever-so-slightly different incarnations, but here you go anyway.
Weetabix with fresh blueberries and raspberries – so delicious. It is definitely the perfect way to perk myself up in the morning, especially as sleeping in the heat we have at the moment is somewhat difficult so I’m a little more tired than usual.
I have to pack my lunch to eat whilst supervising the children outside so I like to take myself meals that are easy to eat, stuffed pitas, salads, etc.
I had what was left of the picnic’s pasta salad and added in more rocket, some tomato and cucumber which made the perfect light lunch to eat whilst working.
As I said, working with children is both a fun and a learning experience. Each child is so unique and has their own way of interpreting things, something that is especially clear when doing art work. Sometimes they misunderstand the instruction or else they decide they fancy doing something entirely different, either way there are always pieces which make us giggle as we round up their art at the end of the day.
Today we spent the day designing sombreros, creating them out of cardboard and paper mache, and then painting them in bright colours. It’s fair to say that only about half of the hats actually resemble sombreros. We like the children to do as much of their work without any assistance so there are many brims which are less than circular and there are a fair few incredibly lopsided hats. It’s all part of the fun though and that way they can say that they made them all by themselves. Another interesting thing is watching them choose the colours for their hats, I wonder what gives some of them a good understanding of which colours go together aged 6, whilst some of the older 9 and 10 year-olds pick the most random (and clashing) colour combinations!
I finished work at 4.30pm today and was pretty tired so dropped onto the sofa to watch TV for the first time in a while and to have a nap. Sleep feels so wonderful at the moment but I do really miss reading, I’m quite behind my target of books to read so I need to find the time. Luckily I always seem to inhale books when abroad so I’ll be taking a fully stocked Kindle to France next week.
Dinner was again eaten outside in the garden. I am in love with this weather, seriously.
Chicken Caesar salad. So so good. I’m really quite into my salads at the moment, hot weather always makes me just crave smoothies, salads and ice cream.
For dessert I didn’t have any of the latter so I went for the next best thing…
A strawberry cupcake. I’ve made these before and I am pretty sure they are the best cupcakes I’ve ever eaten. There is fresh strawberry in the actual batter, a little well of strawberry jam in the centre and the icing (or frosting to those from the US) is amazing. I may have had two. Maybe.
A rather excellent day of food in my opinion.
What’s the best thing you’ve eaten recently?
What kind of food do you like to eat when the weather is hot?
Have you ever worked with children?